Potato Starch Market Size, Share, Upcoming Trends, Regional Outlook And Forecast To 2029
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Potato Starch Market size was valued at USD 4.5 Bn in 2022 and is expected to reach USD 5.8 Bn by 2029, with a CAGR of 3.9% from 2023 to 2029.
Potato Starch Market Overview:
The goal of this research is to provide a thorough examination of the Potato Starch market Size by component, application, industry, and geography. The study includes thorough information on the primary elements impacting the Potato Starch industry's growth. The study also includes a comprehensive evaluation of the market's value chain.
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Market Scope:
The research technique used to estimate and forecast the Potato Starch market Share begins with the collection of revenue data from key suppliers through secondary research sources. Vendor offerings are also taken into account while developing market segmentation. The income of large firms was used to calculate the entire size of the Potato Starch market Growth using the bottom-up method.
Segmentation:
by Type
1. Russet Burbank
2. Shepody
3. Innovator
By Type: The potato starch market is segmented by type, based on the variety of potatoes used to produce the starch. The most common types of potato starch are Russet Burbank, Shepody, and Innovator. Each type has its own unique properties and characteristics, making them suitable for different applications.
by Grade
1. Food Grade
2. Industrial Grade
3. Pharmaceutical Grade
By Grade: The potato starch market is also segmented by grade, based on its purity level and quality. The most common grades of potato starch are food grade, industrial grade, and pharmaceutical grade. Food-grade potato starch is of the highest quality and is used in food applications, while industrial-grade potato starch is used in non-food applications such as paper and textiles.
by Extraction Method
1. Traditional Method
1. Wet Milling
2. Modern Method
1. Enzymatic Hydrolysis
By Extraction Method: The potato starch market is segmented based on the extraction method used to obtain the starch from the potatoes. This includes traditional methods such as wet milling or more modern methods such as enzymatic hydrolysis. The extraction method impacts the yield, purity, and functional properties of the potato starch.
by Speciality Starches
1. Modified Potato Starch
2. Cationic Potato Starch
3. Resistant Potato Starch
By Specialty Starches: The potato starch industry is also segmented based on the production of specialty starches, such as modified potato starch, cationic potato starch, or resistant potato starch. These specialty starches offer unique properties and functionalities, making them suitable for specific applications in the food, pharmaceutical, and chemical industries.
by Sustainability
1. Organic / Non-GMO certification
2. Waste Reduction Initiatives
3. Carbon Footprint
By Sustainability: The potato starch industry is segmented based on sustainability factors, such as organic or non-GMO certification, carbon footprint, or waste reduction initiatives. These factors are important to consumers and companies looking to reduce their environmental impact and promote responsible sourcing practices.
by Functionality
1. Thickening Agent
2. Stabilizer
3. Binder
4. Gelling Agent/ texturizer
By Functionality: The potato starch market is segmented by its functionality, based on its performance characteristics and properties in different applications. For example, potato starch is classified as a thickening agent, stabilizer, binder, gelling agent, or texturizer, depending on its function in a particular application.
by Application
1. Food Industry
1. Bakery Products
2. Snacks
3. Noodles
4. Soups
5. Sauces
6. Meat Products
2. Textile Industry
3. Paper Industry
4. Adhesives Industry
5. Pharmaceuticals Industry
By Application: The potato starch industry is segmented by application, based on the various uses of potato starch in different industries. The food industry is the largest application segment, with potato starch used in a wide range of products such as bakery products, snacks, noodles, soups, sauces, and meat products. Other application segments include textiles, paper, adhesives, and pharmaceuticals.
- Global Potato Starch Market: Research Methodology
- Global Potato Starch Market: Executive Summary
- Market Overview and Definitions
- Introduction to Global Potato Starch Market
- Summary
- Key Findings
- Recommendations for Investors
- Recommendations for Market Leaders
- Recommendations for New Market Entry
- Global Potato Starch Market: Competitive Analysis
- MMR Competition Matrix
- Market Structure by region
- Competitive Benchmarking of Key Players
- Consolidation in the Market
- M&A by region
- Key Developments by Companies
- Market Drivers
- Market Restraints
- Market Opportunities
- Market Challenges
- Market Dynamics
- PORTERS Five Forces Analysis
- PESTLE
- Regulatory Landscape by region
- North America
- Europe
- Asia Pacific
- Middle East and Africa
- South America
- COVID-19 Impact
- Global Potato Starch Market Segmentation
- Global Potato Starch Market, by Type (2023-2029)
- Global Potato Starch Market, by Product (2023-2029)
- Global Potato Starch Market, by Application (2023-2029)
- Global Potato Starch Market, by End-User (2023-2029)
- Global Potato Starch Market, by Vertical (2023-2029)
- Regional Potato Starch Market(2023-2029)
- Regional Potato Starch Market, by Type (2023-2029)
- Regional Potato Starch Market, by Product (2023-2029)
- Regional Potato Starch Market, by Application (2023-2029)
- Regional Potato Starch Market, by End-User (2023-2029)
- Regional Potato Starch Market, by Vertical (2023-2029)
- Regional Potato Starch Market, by Country (2023-2029)
- Company Profile: Key players
- Company Overview
- Financial Overview
- Global Presence
- Capacity Portfolio
- Business Strategy
- Recent Developments
Key Players:
1. Avebe U.A.
2. Emsland Group
3. Roquette Freres
4. Ingredion
5. Agrana
6. KMC Ingredients
7. Vimal PPCE
8. Tereos Syral
9. AKV Langholt AmbA
10. Meelunie B.V.
11. Südstärke GmbH
12. Lyckeby Starch AB
13. Samroha Overseas Limited
14. E KAVIT A.S.
15. Kemin Industries, Inc.
16. KMC (Thailand) Co., Ltd.
17. American Key Food Products (AKFP)
18. Keystone Potato Products LLC
19. Universal Starch-Chem Allied Ltd.
20. Henan Feitian Agricultural Development Co., Ltd.
Regional Analysis:
Market share information for North America, Europe, Asia-Pacific, the Middle East, and Africa, and South America are available separately. Maximize analysts assess competitive strengths and conduct competitive analysis on each rival separately.
COVID-19 Impact Analysis on Potato Starch Market: The report also includes the detailed impact of COVID-19 on the Potato Starch market.
Key Questions Answered in the Potato Starch Market Report are:
- Which segment had the largest share in the Potato Starch market?
- How is the competitive scenario of the Potato Starch market in 2023?
- Which are the key drivers impacting the Potato Starch market growth?
- Which region holds the maximum share in the Potato Starch market?
- What will be the CAGR of the Potato Starch market during the forecast period (2023-2029)?
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